Today marks the beginning of Lent for us here in the US while Ethiopians have been observing Hudade since March 4. Hudade is known as the “Great Fast,” or Lent (Hūdădæ – ሑዳዴ.) Abíy Tẓ’ōm, means a period of fasting when the faithful undergo a rigorous schedule of prayers and penance. While there are similarities between how our two cultures celebrate this season of reflection and preparation, such as fasting and an increase in praying, we would like to share with you some of the different ways it is carried out in Ethiopia.
- The Hudade fasting period is observed by most of the Ethiopian Orthodox Christians.
- The Hudade fast lasts for 55 days where people eat cereals and vegetables (no meat, dairy, eggs, butter) predominantly.
- A large percentage of the population fast from breakfast time up until 3 PM.
- Many “luxuries of life” are given up to make room for an increase in prayer time and reflection.
- Many people will also attend church daily up until Easter.
Now that you know how it’s done in Ethiopia, we would love to know how your family observes the season of Lent here in the US. Please share with us below.