Olivewood Cutting Board

This olivewood cutting board is great for serving cheeses and charcuterie, or for everyday use. Wild olivewood has a rich grain and is indigenous to East Africa. It is typically used in kitchen products because of its durability. ~11″ long (plus handle) x 7″ wide. To care for this cutting board, wash with mild soap and water. Periodically rub with mineral oil. The grain on each piece will vary.